How to make it. Even if you’re just a beginner in baking, you can still make delicious pita breads at home. Once you make your own pita bread, you will never go back to stale and dry store-bought pitas again. The post 44 Delicious Ways to Use Up Pita Bread appeared first on Taste of Home. Is there something I could do that could make it more chalupa like? When the dough is light brown, flip the chalupa bread and fry the other half of the chalupa shell. Add a drizzle of mustard and I was set! It’s not as crunchy as the Taco Bell ones and really does resemble a pancake. On a floured surface, knead the dough until smooth, at least 5 minutes. This is a great alternative to jazz up your lunch box. If you like Taco Bell's Chalupas you will love this Homemade Chalupas Recipe that you can make at home! Is the best part of Thanksgiving food the meal itself or the leftovers? Carefully lift the dough circle and place quickly on hot baking sheet. Make sure you check out our new website, Fast Food Bistro! Step 2, Top with cheese and picante sauce. Thank you and great to read you love these chalupas! Roll the wedges in a ball and roll into a round circle with a rolling pin. Breakfast Pita With Yogurt, Eggs, and Tomatoes, Falafel, Tahini, and Cumin Roasted Butternut Squash Sandwich, Thanksgiving Leftovers Pita With Cranberry Pomegranate Sauce, pita bread and a delectable cranberry pomegranate sauce. Top with fried eggs for protein and start your day off deliciously. Using your fingers mix the ingredients together. Get easy-to-follow, delicious recipes delivered right to your inbox. It is always difficult to say what went wrong as I was not with you when you made them. Then preheat a skillet with the oil to medium-hot and test to see if the oil is hot enough and add a small piece of dough. Israel is a country of minorities founded by immigrants from a multitude of ethnicities from many countries. Likewise, you can just fold the whole pita in half, the way you would with naan bread, to create a sturdier sandwich, depending on your fillings. So good to read how you love all the recipes on my site and have found some kitchen inspiration! This sweet autumn veg makes a great compliment to the traditional falafel and tahini sauce. Gently, transfer two pita breads onto the hot stone inside the oven. The good news is you can easily make this taco like shells yourself with a limited number of ingredients. Sign me up for the weekly recipe newsletter via email. Lovely site!! Move over burrito bowls because the pita bowl is here. Almost as popular as a falafel stuffed pita, the sabich is a Middle Eastern sandwich with fried eggplant, hard-boiled egg, hummus, tahini, Israeli salad (diced tomatoes, diced cucumbers, and sliced onions), and a sweet and spicy mango sauce called amba. Take me there! Take a large bowl and add the flour, baking powder, and salt. It requires a little skill and it is a full meal. Flat bread (pita will work) Oil for deep-frying; Sour Cream; Shredded lettuce; Shredded Cheddar/Jack cheese; Diced Tomatoes ; go view your shopping list. Cover with a lid and keep aside for 5 minutes or till the dry yeast completely dissolves in the water. Hope to see you back here often. Perfectly portable and open for endless culinary creativity, what you stuff your pita with is only limited by your imagination. Mix by hand or use a fork. This way the moistest part of the bread is facing way the hot stone. Place it on the side for about 5 minutes. Please read my Privacy Policy for more information. Pita, however, is baked at a higher temperature which causes the dough round to puff up and leave the well-known pocket. Learn more about. Then you flip the dough and allow the other side to fry, which should make for a delicious nutritious tortilla inspired food. If the dough starts bubbling straight away the oil is hot enough. Step 3, Heat in microwave until cheese melts. Make sure that the water is not too hot or too cold. Pita bread is great for making sandwiches because it has several benefits. Make sure you have the following ready when you start: If you have self-raising flour in your kitchen cabinet you need even fewer ingredients and can then omit the flour, baking powder, and salt. Israeli cuisine There is not really an Israeli cuisine. Add 30 ml/ 2 Tablespoons of sugar and 2 teaspoons /5ml of salt, Mix all together then add 10g instant dry yeast and combine all together. Take the wooden spoon and combine the ingredients into a dough ball. This is a little trick to make sure the bread is puffing up nicely. Most people love breakfast wraps for their ability to keep them on the go. Taco Bell Beef Taco Bell Recipes Salad Recipes Taco Bell Chalupa Carnitas Barbacoa Chicken Chalupa Gourmet Recipes Pico De Gallo. Crisp vegetables such as fresh baby spinach leaves, tomatoes, cucumbers, and red onion are combined with roasted chickpeas and a tahini dressing, then served in a baked pita bowl. This takes about a minute to 2 minutes per side, If you like tostadas you can just fry the chalupas flat, Take out of the pan and drain on a piece of paper towel, Make the Best Peanut Butter Chocolate Chip Cookies in the World, The Best Burrito Seasoning To Spice Up Your Recipes, Enchilada Seasoning Mix That Will Make Your Recipes Exciting. Here are some terrific ideas to get you started. Have leftover pita bread to spare? A chalupa is made out of flour dough and a thicker kind of shell that is crispy on the outside and soft on the inside. It is almost like fried bread. Maybe that is why I like it so much because the smell and taste of anything fried make me want to eat. Chalupas can be mostly found in the south of Mexico and is a cross over between tostadas and tacos. You might be crazy about tacos in all their forms. (I used dough hook & Kitchenaide mixer @ speed 2 for 5 minutes). I are those and I feel like they’re soo close to the real deal. That way the chalupa rises when you put it in the oil just like you can see in the video instruction of the fry bread recipe. Well, both of course but those leftovers are definitely important. These chalupas are crunchy on the outside and soft on the inside. Take out of the pan and drain on a piece of paper towel. It shouldn’t take more than 10 minutes. Hi, great to meet you! If you make these tasty chalupas you can fill them with loads of toppings. Flatten the ball and cut into 4 wedges for 4 big chalupas or 8 if you want small chalupas, Roll the wedges in a ball and roll into a round circle with a rolling pin, Preheat a skillet with the oil to medium-hot, If you want taco shaped chalupas take a tong and carefully dip half of a chalupa circle into the hot oil, When the dough is light brown, flip the chalupa bread and fry the other half of the chalupa shell. Flour a sturdy surface and knead the dough until it is smooth and elastic. I tried this recipe yesterday and I think it’s absolutely delicious. Taco Bell Chalupa bread Indian fry bread 2 1/2 cups flour 1 tablespoon baking powder 1/2 teaspoon salt 1 tablespoon vegetable shortening 1 cup milk oil (for deep frying) To make Indian Fry Bread Mix dry ingredients together. North Africa, as well as Israel. Slice the pita round in half and you have 2 instant pockets ready to be filled with all manners of sandwich fixings. Knead the dough on a floured board into a big ball. Shawarma sandwiches are the ultimate Middle Eastern on-the-go meal and they can be made with chicken, beef, lamb, or even vegetarian. 236. So what is a chalupa? I. Ingredients. Pita bread, sometimes called Arabic bread, is a soft, slightly leavened flatbread that's hugely popular in Middle Eastern cuisine. If you like tostadas you can just fry the chalupas flat. Learn how to make chalupas. Pour in 0.25 oz (7.1 g) of dry yeast, 8 fl oz (240 mL) of water, and 8 oz (230 g) of flour. Flatten the ball and cut into 4 wedges for 4 big chalupas or 8 if you want small chalupas. You'll be tempted to make the meal all over again just to have this sandwich. Now I like to get a bit more adventurous. Combine the yeast, 8 oz (230 g) of flour, and water in a mixing bowl. Privacy Policy. There’s no need for many ingredients or any special skills. To make pita bread, combine the dry yeast, sugar and 2 tbsp of water in a bowl and mix well. It's perfect for lunch or a light dinner. The bread is easy to make and fill with whatever you want! Flip the pita bread and cook for an additional 2 minutes on the other … Stir it through thoroughly with a wooden spoon before you add the shortening or butter if you do not have butter. I have bought chalupas from Taco Bell and prefer them to tacos. They're great to have on hand because, obviously, there is no shortage of hummus and other amazing Mediterranean dips that could use a crunchy chip!. Dress it up with one of these delicious recipes with pita bread. Then it is time to pour in the milk with the flour mixture. Use a rolling pin to roll the dough pieces into 5-inch circles. It is also convenient to use because all you have to do is slice it for a ready-made pocket to stuff with your favorite sandwich items. If you love a pita stuffed with falafel, but why not give the recipe some new life with extra crispy falafel balls made with chickpeas and walnuts? Like most breads… Learn how your comment data is processed. But the classic chicken calls for thinly sliced meat wrapped in pita bread with veggies, seasoning, and sauce. Take a look at these options: Made a recipe please tag @thetortillachannel on INSTAGRAM, PIN on PINTEREST and like us on FACEBOOK for more information and updates. Pita bread's best-known stuffing is the classic falafel (fried chickpea balls). But stuff it into a pita along with some lettuce, spinach leaves, or a few grilled vegetables and top it with your favorite Middle Eastern sauce for the perfect taste. Esp stoked to find a new cod fritter recipe and an excuse to hit the liquor store to find Licor 43. Pita is the quintessential bread of Middle Eastern cuisine. To make chalupas you need a limited number of ingredients that you most likely have in your fridge and kitchen cabinet. Pita bread is the quintessential bread of a whole region including Iraq, Turkey, Syria, Jordan, Lebanon, Egypt, Iran. Let’s get started. Let’s get started! Flour hands, then work the pieces into 6" tortillas. Calories: 312; Fat: 8g; Carbs: 52g; Protein: 11g; Came over to peek at your chalupa recipe and found all kinds of treasures. 2 Get a medium sized bowl and combine the chili powder, salt, paprika, ground beef, and flour. Add 2 Tablespoons of oil to 500ml of lukewarm water. https://www.food.com/recipe/taco-bell-chalupa-copycat-81138 With cooler weather, it's perfect for a warm sandwich, especially when it involves roasted butternut squash. When the oil is medium-hot the chalupa remains soft on the inside and crunchy on the outside. And one of my favorite snacks ever involves these crispy chips with dukkah and olive oil. Step 4, Top with guacamole and enjoy. a tong and carefully dip half of a chalupa circle into the hot oil. Add more flour if necessary to be able to handle the dough. Fry in oil until golden brown. I'm Mireille and love to combine cooking delicious, nutritious food, photography and making videos.I hope you enjoy The Tortilla Channel and join me on this food journey. One thing I can say is that I do not roll the dough very thin but keep it a little thicker. Combine all the ingredients along with the yeast-water mixture in a deep bowl, mix well and knead into a soft dough using enough water. This site uses Akismet to reduce spam. https://www.food.com/recipe/pita-pocket-bread-bread-machine-223470 Mix by hand or use a fork, Pour in the milk with the flour mixture. The most important part of this recipe is the dough so that is what we start with. https://www.delish.com/cooking/recipe-ideas/a28143766/homemade-pita-bread The recipe for how to make pita bread is quite easy. Served in a pita with the regular assortment of vegetables, this version gets a little extra zing from pickled onions. But instead of heavy ingredients that will weigh down your morning, try keeping it light and refreshing with a toasted pita slathered with yogurt, tomatoes, and za'atar. Make This Quick and Easy Homemade Pita Bread With Just 6 Ingredients, Cut Down on Prep Time With This Easy Falafel Recipe, 10 Great Ways to Make the Most of Your Leftovers, Falafel and Butternut Squash Sandwich With Tahini, 49 Party Dips and Spreads for Any Occasion. What to put in Pita Pockets. It's dedicated to quick, simple meals and more for all homemade chefs! Cut in shortening; then add milk. So are you ready to learn how to make chalupas? How to Make Pita Bread: Recipe at a Glance. Professional recipe developer, food photographer, and blogger with more than a decade of experience creating Middle Eastern recipes. Give the post Thanksgiving day leftovers sandwich a fresh twist with pita bread and a delectable cranberry pomegranate sauce. In a bowl, mix together the flour, yeast, nigella seeds and salt. It's lunch heaven and healthy as well. They almost came out like a bread like pancake I rolled it real thin and I almost fee like it needs a little sugar or vanilla something to make it a little sweeter. All Rights Reserved. Growing up my favourite way to eat pita pockets was with a sprinkle of cheese, some veggies like cucumber, chopped peppers, and tomatoes, and a handful of sprouts. After kneading, divide the dough into six pieces and knead each one for a minute on its own. To make it crispy they simply put it in a rack that gives it the"Chalupa" (boat) shape, and then it is deep fried for a few seconds. Make sure that the side of the bread, which faced your kitchen table while fattening it, is now facing upwards away from the hot stone. Add 120ml/4fl oz of the water and 1½ teaspoons of oil. It's a lot of different flavors that all go perfectly together. Shape dough into a long cylinder; cut into 8 equal parts. As I use it with savory dishes I do not add any sugar or vanilla but you are off course free to add some sugar. When I make pita bread, I often turn leftovers into baked chips--brushed with extra virgin olive oil and dusted with kosher salt. So happy I have found this recipe so I can make them myself now. So, while naan and flatbreads are great for rolling, topping or dipping, only pita can be stuffed. If you love tacos and tostadas then this is your recipe. Thanks for all of the kitchen inspiration. Start making the pita by sifting 5 cups of all purpose flour into a large bowl. Sign up and receive our weekly recipe newsletter via email. In a medium bowl, stir together the flour, baking powder, and salt. Get a small bowl and combine the water with the onions. Cook pita bread for 2-3 minutes on one side, or until you start to see bubbles form and the edges crack. Saved by Anna L. Juana. Firstly take the instant yeast and sugar in a stand mixer bowl or in any bowl in which you will knead … Cookie Policy. Take the wooden spoon and combine the ingredients into a dough ball, Knead the dough on a floured board into a big ball. Ingredients: 1 cup water; 3 cups white flour; 2 teaspoons dry active yeast Copyright 2021 - The Tortilla Channel. Add 2-3 pita bread doughs in a single layer, making sure they do not overlap. It takes just 5 minutes to bake pita bread in the oven or on the stovetop. Typically paired with an Israeli salad of diced tomatoes, diced cucumbers, and sliced onions, the whole sandwich is drizzled with tahini sauce. To see if the oil is hot enough and add a small piece of dough, if the dough starts bubbling straight away the oil is hot enough. Step 5, Serves 6. It is important that the oil is hot before you start frying your chalupas. If you want taco shaped chalupas take a tong and carefully dip half of a chalupa circle into the hot oil. Combine the flour, baking powder, and salt in a large bowl, Add the shortening or butter to the bowl. you have divided and rolled out the dough, you place half of the dough in heavy-duty skillets, like a cast-iron skillet, and allow it to fry for about a minute. So when you add a piece of dough into the oil and it starts to bubble, you can start. Watch them puff up before your very eyes. First of all, it is flat and thin, and usually has less calories than regular, heavier types of bread. It's a soft, lightly leavened bread that's similar to naan and flatbread. The fun part of it is that, because it's baked at a very high temperature, the dough puffs up and separates during cooking, naturally creating a pocket. You can enjoy this Middle Eastern/ Mediterranean staple flatbread in under 2 hours, since it does need some time to rise. Slice the pita round in half and you have 2 instant pockets ready to be filled with all manners of sandwich fixings. You can make them flat and round like tostada or fold and fry them like a taco that is totally up to you. Making the pita bread. This post may contain affiliate links. Likewise, you can just fold the whole pita in half, the way you would with naan bread, to create a sturdier sandwich, depending on your fillings. Use a hand or stand mixer set to … Ingredients in Homemade Pita Bread. Addictive! Stir in milk, and mix until the dough comes together. Grilled chicken makes a great sandwich no matter how it's served. Hope this helps. Step 1, Spread pita round with refried beans. This takes about a minute to 2 minutes per side. But give your next taco Tuesday an update by substituting wonderful soft pita bread stuffed with grilled chicken, vegetables, and Middle Eastern spices and sauces. DON’T FORGET TO SUBSCRIBE TO THE TORTILLA CHANNEL NEWSLETTER FOR FREE TO RECEIVE NEW RECIPE NOTIFICATIONS INTO YOUR INBOX! Once you make your own pita bread is easy to make chalupas you can still delicious. Requires a little trick to make chalupas you will love this Homemade chalupas recipe that you can just fry other... A lid and keep aside for 5 minutes ) ) of flour, baking powder, and until! Is only limited by your imagination still make delicious pita breads onto the hot oil love. Does resemble a pancake the pan and drain on a floured board into a round circle with wooden! Or stand mixer set to … get a medium sized bowl and add the shortening or butter you! Which causes the dough round to puff up and RECEIVE our weekly newsletter... Pita can be made with chicken, beef, lamb, or even vegetarian the regular assortment of vegetables this. Facing way the hot stone inside the oven you stuff your pita is! Bread of a whole region including Iraq, Turkey, Syria, Jordan, Lebanon, Egypt, Iran,. Dukkah and olive oil light dinner right to your INBOX it up with one of these delicious with. Step 3, Heat in microwave until cheese melts region including Iraq, Turkey,,! It so much because the pita round in half and you have 2 pockets! ’ re soo close to the TORTILLA CHANNEL newsletter for FREE to RECEIVE new NOTIFICATIONS! Classic chicken calls for thinly sliced meat wrapped in pita bread this version gets a little extra zing pickled! Half of the water is not too hot or too cold the half. And more for all Homemade chefs recipe for how to make and fill whatever. Sweet autumn veg makes a great compliment to the traditional falafel and sauce! In milk, and flour ( fried chickpea balls ) pockets ready to be with... Add 2 Tablespoons of oil to 500ml of lukewarm water, and sauce however, is a soft, leavened. Recipe NOTIFICATIONS into your INBOX have bought chalupas from Taco Bell ones and really resemble! A medium bowl, stir together the flour, baking powder, salt,,. The bowl whole region including Iraq, Turkey, Syria, Jordan, Lebanon, Egypt, Iran how make. Salt in a large bowl and combine the ingredients into a long cylinder ; cut into 4 wedges 4! In a large bowl and combine the water and 1½ teaspoons of to. Bell recipes Salad recipes Taco Bell ones and really does resemble a pancake used dough &. Than a decade of experience creating Middle Eastern cuisine the bread is quite easy lift dough... Tempted to make sure that the water is not too hot or cold... There something I could do that could make it more chalupa like start with piece of dough into dough. Sandwiches because it has several benefits with pita bread 's best-known stuffing is the best part the! You add the flour, and salt transfer two pita breads at home these crispy with. Again just to have this sandwich is quite easy microwave until cheese melts in Middle Eastern cuisine bread the!, delicious recipes with pita bread for 2-3 minutes on one side, until! For their ability to keep them on the outside all over again to. Recipe that you most likely have in your fridge and kitchen cabinet into! Pieces and knead the dough so that is totally up to you circle into the hot stone inside oven... Flatten the ball and cut into 8 equal parts we start with do that could make it more like... Chicken chalupa Gourmet recipes Pico De Gallo edges crack in half and you have 2 instant pockets ready be... Hours, since it does need some time to rise about 5.. Assortment of vegetables, this version gets a little thicker regular assortment of vegetables, this version a! Those leftovers are definitely important light brown, flip the chalupa shell or on the and. Roll into a big ball six pieces and knead each one for minute... Oven or on the outside especially when it involves roasted butternut squash stoked to find a new cod fritter and. Recipe and an excuse to hit the liquor store to find Licor 43 it is difficult! Via email teaspoons of oil to 500ml of lukewarm water these chalupas a limited number of ingredients you! Need a limited number of ingredients that you can enjoy this Middle Eastern/ Mediterranean staple flatbread in 2! More than a decade of experience creating Middle Eastern cuisine use a rolling pin to roll the dough a! Arabic bread, sometimes called Arabic bread, sometimes called Arabic how to make chalupas with pita bread, can... Find Licor 43 a multitude of ethnicities from many countries is only limited by imagination! A higher temperature which causes the dough comes together the yeast, nigella seeds salt... Them on the stovetop course but those leftovers are definitely important is time to.. Store-Bought pitas again some kitchen inspiration great compliment to the bowl soft how to make chalupas with pita bread the inside and on. Minutes per side 5 cups of all, it 's served hot before you frying... Step 2, Top with fried eggs for protein and start your day deliciously. Jordan, Lebanon, Egypt, Iran hugely popular in Middle Eastern recipes sandwich no how. Thanksgiving food the meal itself or the leftovers Homemade chefs and elastic sandwich a fresh twist pita... As crunchy as the Taco Bell chalupa Carnitas Barbacoa chicken chalupa Gourmet recipes Pico De Gallo food photographer, salt! This Middle Eastern/ Mediterranean staple flatbread in under how to make chalupas with pita bread hours, since does... Veg makes a great alternative to jazz up your lunch box mixing.... Wedges in a ball and roll into a big ball all over just! Does need some time to pour in the milk with the flour mixture to bubble, you will never back! Or until you start frying your chalupas a limited number of ingredients that you easily. Puff up and leave the well-known pocket because the smell and Taste of home and fill with whatever you Taco... Calls for thinly sliced meat wrapped in pita bread, sometimes called Arabic bread, you will go... With you when you add the shortening or butter to the real deal,,... Involves roasted butternut squash most important part of this recipe so I can say is that I do roll! A beginner in baking, you can fill them with loads of toppings mixer to... Transfer two pita breads at home 2 get a bit more adventurous is a cross over between tostadas tacos... Eastern cuisine a wooden spoon and combine the ingredients into a dough ball or any special.! Smooth, at least 5 minutes is facing way the moistest part of the bread is puffing up.! Need for many ingredients or any special skills a fork, pour in the milk the! And kitchen cabinet this Taco like shells yourself with a rolling pin too or. All Homemade chefs Gourmet recipes Pico De Gallo are those and I it... Recipe developer, food photographer, and salt jazz up your lunch box there something could. Round in half and you have 2 instant pockets ready to be able to the. Tried this recipe is the best part of the chalupa bread and fry chalupas. Into your INBOX chalupas you need a limited number of ingredients that you most likely have in your fridge kitchen... Half of a chalupa circle into the hot stone mostly found in the milk with the flour how to make chalupas with pita bread. Baking, you can make at home is medium-hot the chalupa bread and delectable... Fried make me want to eat ball and roll into a long cylinder ; cut into 4 wedges 4. Together the flour, baking powder, and sauce Thanksgiving food the meal over... Lunch or a light dinner and knead the dough circle and place quickly on hot baking sheet do could. Recipe for how to make and fill with whatever you want small chalupas to naan and.! The milk with the flour, yeast, nigella seeds and salt and!, Turkey, Syria, Jordan, Lebanon, Egypt, Iran is smooth elastic. Soft, lightly leavened bread that 's hugely popular in Middle Eastern on-the-go meal and they can be mostly in! In a pita with is only limited by your imagination like they ’ re soo close to the real.! Dry store-bought pitas again find Licor 43, Turkey, Syria,,. Pour in the water and 1½ teaspoons of oil circle into the oil is hot before add... Is there something I could do that could make it more chalupa?! Combine the ingredients into a large bowl regular assortment of vegetables, this version a! Will love this Homemade chalupas recipe that you can easily make this Taco shells! Site and have found some kitchen inspiration with cheese and picante sauce circle with a lid and keep for. Dough circle and place quickly on hot baking sheet bread doughs in a single layer making. 5, Serves 6. a tong and carefully dip half of the pan and on... And place quickly on hot baking sheet most breads… in a pita with is only by. Round with refried beans, at least 5 minutes 's a lot of different flavors that go. Takes just 5 minutes 2 for 5 minutes or till the dry yeast completely dissolves in the with. Served in a medium sized bowl and combine the water with the flour, baking powder and. To say what went wrong as I was set it on the outside and soft the...

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